Contents 1. SI Systems of Units, 2. Solubility, 3. Distribution Coefficient, 4. Density, 5. Bulk Density, 6. Specific Gravity, 7. Flow Properties, 7a. Carr’s Index, 8. Dissociation Constant (pKa), 9. Surface Tension, 10. Buffer, 11. Micromeritics, 12. Viscosity, 13. Adsorption Isotherm, 14. Physical Stability of Suspension, 15. Physical Stability of Emulsion, 16. Complexation, 17. Rate Kinetics, 18. Stability Testing |