About the Book

Contents

Part I Concepts in Retail Logistics and Supply Chain Management: 1. Retail logistics: changes and challenges 2. Relationships in the supply chain 3. The internationalization of the retail supply chain Part 2 Non-Food (Fashion) Logistics : 4. Market orientation and supply chain management in the fashion industry 5. Fashion logistics and quick response 6. Agile merchandizing in the European textile fashion industry Part 3 Food Logistics: 7. Tesco’s Supply chain Management 8. Temperature controlled supply chains 9. On-shelf availability in UK grocery retailing: a case study Part 4 Emerging Issues: Technology and Environmental Logistics : 10. The development of e-tail logistics 11. RFID: transforming technology? 12. The greening of retail logistics